Cooking & Entertaining
Adding this Frama stainless steel cutlery for my friends ... more
Maybe I found my holy grail for wine and water glasses? P... more
I have the Canyon chai (very turmeric-forward) from Bello... more
There are few earthly pleasures greater than a perfect Ca... more
If Marjorie Sweet says this cookbook makes her inspired t... more
Been holding out on taking the plunge on the classic Mocc... more
Extra party chairs. Chic! Fun!
Huge fan of Old Jewelry on Broadway in NY and would love ... more
I love a heavy-bottomed stemmed glass that’s built like a... more
Got hip to earthy fermented pu-erh tea in Hong Kong, love... more
My friend grew up steeped in 1970’s cuisine courtesy of T... more
Who knew! Absolutely delish!
Bomb spice mixes from France via Jed, who always knows!
It’s forced rhubarb season in Yorkshire, where it’s harve... more
Oxide owl and crab or as my delightful French off-grid go... more
Beautiful everyday studio pottery made by my friend Darcy... more
Pilfered Biltmore Hotel bottle opener.
The most delicious California olive oil money can buy, ma... more
Marbled ceramics from a mother-daughter duo in Paris.
Classic Bistrot flatware in pearl.
New Yorkers know Prune cook Gabrielle Hamilton but I grew... more
Oxide vase from LA and Pioneertown-based Family Workshop.
Still under wraps but go and give a very fun multi-genera... more
Bellocq teas. Hands-down my favorite caffeine-free tea is... more
Punch pot manufactured by Longton Hall pottery in Staffor... more
Jessi Burch plated silver flatware
Beautiful German resin and sterling flatware.
Perfect blown glass tumblers from the Long Confidence in ... more
You can find my favorite candles made in Maine at hardwar... more
Hand-engraved turkey highballs. For pops!
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